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Last Update:Monday, 3 April 2017

How to be disease free: know about healthy matcha option

What is Matcha

Matcha a refined form of pulverized tea leaf which is fully grown and made in Japan.  The tea leaf leaves shaded from the sun for a previous couple of weeks of their growth, increasing the photosynthesis effect and chlorophyll content and making a stunning greenish color.

                                                      The History Of Matcha

                 The Zen Buddhists found that drinking "Matcha" helped them                                 improve the sense of clarity and well-being which
                 supported their meditation activity.

6 Things To Know About Matcha
6 Things To Know About Matcha

Matcha tea comes from a similar tea plant as most different teas, however, possess much more natural healthy goodness.

Nutritional and chemical composition of matcha
Nutritional And Chemical Compositions In Matcha

Organic matcha has many vitamins, minerals and trace elements useful to our body. The main ingredient in matcha tea is Epigallocatechin (EGCG), L-Theanine and flavonoids.

How to make matcha tea
How To Make Matcha Tea

Matcha, the traditional Japanese drink is packed with a strong dose of antioxidants(ECGC), amino acids(L-Theanine), and sufficient dose of caffeine provides a number of green tea health benefits.

Tips To Buy Best Matcha Tea Powder
Tips To Buy Best Matcha Tea Powder

When you buy a vibrant spring green matcha, you will not only enjoy the umami flavor but also benefit from matcha high antioxidant content.

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